Goji la ghiveci - Lycium barbarum 'Sweet Goji' (Sweet Berry)

Potted Goji - Lycium barbarum 'Sweet Goji' (Sweet Berry)

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Full description and specifications

Lycium barbarum 'Sweet Goji' (Sweet Berry) is the variety with the sweetest fruits, obtained in selections made by producers and botanists.

Features and care instructions:
- Resistant to drought but also to frost (-25 degrees Celsius)
- All types of soil are suitable except sand.
- It is located in the sun or with partial sun.
- Goji can generally be cut to the desired height at any time. The harvest time can be postponed by cutting it later in the season, for example in May.
- Flowering period: May - June.
First appearing in China, Goji berries are extremely nutritious and have been used as medicine for years, but they are also very useful in the kitchen. These fruits contain a lot of vitamins and, thus, belong to the "Super Fruit" category. They are also delicious when dried.
Its nutrients include amino acids, carotene, resin and polysaccharides that are said to have anti-aging properties and counteract vision loss, respiratory problems and dizziness. The Chinese claim that regular consumption of Goji berries will keep the body young.

Pot diameter: 12-15 cm or 2 liters
Height with pots included: approx. 50-60 cm

In the cold season, the plants are shortened and without leaves.