Euphorbia Pink Champagne

Euphorbia Pulcherrima Marble is the plant that delights our eyes every winter season, heralding the arrival of Christmas. Poinsettia was cultivated by the Aztecs in the moist mountainous regions of Mexico. They used this plant to fight fever. Later, in the 17th century, the Franciscans used the flowers in various religious ceremonies. Its cultivation and popularization began in the 1960s, and soon the plant became indispensable in Christmas decorations.
Poinsettia was cultivated by the Aztecs in the moist mountainous regions of Mexico. They used this plant to fight fever. Later, in the 17th century, the Franciscans used the flowers in various religious ceremonies. Its cultivation and popularization began in the 1960s, and soon the plant became indispensable in Christmas decorations.
Care instructions for Poinsettia - Euphorbia pulcherrima
Placement: bright but shaded place, protected from drafts
Humidity: water when the soil has dried on the surface
Substrate: neutral peat or a loose mixture
Propagation: in May, by stem segments containing two to three nodes, rooted in peat
Characteristics: Starting in November, the leaves of this plant turn red, beginning from the tip towards the base. Poinsettia must be kept away from drafts and excessive watering. In May, the shoots are pinched, which is also the time to propagate it; in winter, the new shoots form the colored bracts the fastest. It is a fast-growing shrub, valued for its dense and brightly colored crown.

Height including pot 25 cm
Pot diameter 10 cm