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The sweet orange in pot (Citrus Sinensis arancio) is grafted and very well developed.
It is also called "sweet orange" to distinguish the Citrus sinensis fruit from the Citrus aurantium fruit, also known as "bitter/sour orange."
The fruits are rich in nutrients; they contain vitamins C, A, B2, B5, B6, E, sugars, ascorbic acid and citric acid, pectin, and mineral salts.
Height including pot 70-90 cm
Pot diameter 21 cm.
Note: All citrus we sell are edible as a species (meaning they produce fruit that can be consumed), with the mention that some producers (such as Citrina) apply for additional cultivation certifications for "edible fruits" consumption.
Check the complete care guide for citrus on the blog.