Citrus aurantium var. Myrtifolia - Chinotto

Citrus myrtifolia, or "myrtle-leaved orange," is a species of citrus with a compact growth and thornless branches. The leaves are almost identical to those of the common myrtle.
The fruits resemble oranges and are called chinotto. It is important to know that the fruits are bitter and are mainly used to make products such as marmalade, a refreshing drink of the same name, as well as other beverages like Campari or Cinzano.
Chinotto or chinotti is a variety originating from China, which reached the coast of Italy around the 18th century, brought by Genoese sailors. It is the emblem of Liguria.
In Romania, it is grown in pots/containers and reaches a height of 1.5-2 m. It can be kept outside until nighttime temperatures drop below freezing – it can withstand short periods down to a maximum of -7 °C, but it is recommended not to expose it to freezing temperatures at all.

Note: There is a possibility that ripe fruits may fall during transport. The fruits may be at various stages of development depending on the season. The plants are at different stages of growth, with varying levels of branching, depending on the season and batch.