Productive blueberry - Vaccinium corymbosum 'Bluecrop'

Vaccinium corymbosum 'Bluecrop' is a variety of self-fertile American blueberry (Vaccinium corymbosum) from the Ericaceae family, known especially for the excellent quality of the fruits it produces. The cultivar 'Bluecrop' is appreciated for its high productivity and its delicious fruits.

The 'Bluecrop' shrub is perennial, medium-sized, with a height of approximately 1.5-2 meters and a similar width at maturity. In spring, it produces small, greenish-white, bell-shaped flowers, grouped in bunches. The flowers are followed by fruits that ripen in the middle of summer (July) .

The fruits of Vaccinium corymbosum 'Bluecrop' are recognized for their superior quality, a great advantage being their uniformity in size and color, which makes them attractive for the market and consumers. They have a dark blue color, with a waxy film, and are medium to large in size. Their taste is very sweet and aromatic, which makes them highly appreciated both for fresh consumption and for the preparation of various desserts, jams and jellies.

The 'Bluecrop' blueberry can be fertilized with organic fertilizer (possibly for acidophilic plants) between March and May.

The American blueberry 'Bluecrop' prefers acidic, moist and well-drained soils, and grows best in full sun or partially shaded areas. It is resistant to low temperatures and has a very good tolerance to diseases and pests. To maintain the productivity and health of the plant, it is important to remove the old shoots and adjust the acidity of the soil every spring. Although the variety is self-fertile, productivity will be improved when you grow more cultivars, due to superior pollination.

Resistance: resistant to -30 degrees Celsius and drought. Immune to most diseases and pests. It does not require spraying and is generally considered 'Pest Free'.

Pot size: 11-14 cm or 2 liters.

Height with pots included: approx. 50-60 cm (varies depending on the season).