Productive blueberry - Vaccinium corymbosum 'Berkeley' D19

Vaccinium corymbosum 'Berkeley', also known as American Blueberry 'Berkeley', is a popular variety of blueberry grown for its large, sweet fruit and good production capacity. This variety produces light-blue to dark-blue fruits, which are appreciated both for fresh consumption and for processing in various culinary preparations, such as jams, juices, cakes or for freezing.

'Berkeley' is notable for its large fruit, vigorous and erect shrub shape, and dense and attractive foliage. The leaves are dark green, and in autumn they offer a show of color, changing to beautiful shades of red and orange.

Features and care instructions:
- withstands temperatures from -30 degrees Celsius and drought.
- it is located in a bright area
- it can reach a height of 1.5 m and a width of 1.5 m
- the fruits are quite large, delicious and are harvested in August - September.
- it needs an acid soil
- pruning: a younger shrub requires fewer cuts than a shrub over three years old.
- fertilization: You can fertilize the shrubs with organic fertilizer between March and May; without calcareous substances.

Height with pots included: approx. 50 cm
Pot diameter: 19 cm

The shape of the container and the label differ from one batch to another.