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Vitis vinifera 'Bianca' - variety of Hungarian origin, developed in 1963. White Bianca grapes can be consumed fresh, but are recommended for wine production - both dry/semi-dry wine and sweet (dessert) wine can be obtained. .
The Bianca grape variety is recommended for biological (organic) crops, due to its very good resistance to diseases and pests.
Height with pots included: 50-60 cm
Pot diameter: 21 cm
Note: In the autumn-winter season, the plants are sold without leaves.