Opuntia jamaicensis (Jamaica cactus) - fructe comestibile

Opuntia jamaicensis, also known as the Jamaica cactus, is a species of cactus in the genus Opuntia, native to Jamaica and nearby islands. This plant is adapted to dry, hot environments and is valued for its distinctive shape and resistance to harsh environmental conditions.

Size and Shape : Opuntia jamaicensis grows as flat, segmented stems called cladodes. This plant can reach heights of up to 1-1.5 meters (3-5 feet). The cladodes are oval to rounded in shape and are covered with small spines called glochids.

Leaves : Like other Opuntia species, Opuntia jamaicensis has small, temporary leaves that quickly fall off, leaving the cladodes to perform photosynthetic functions.

Flowers : Opuntia jamaicensis flowers are yellow, with petals arranged around a center with numerous stamens. These flowers appear on the edges of cladodes in the warm season.

Fruits : The fruits produced by Opuntia jamaicensis are round or oval, red or dark purple in color. The fruits are edible and can be eaten raw or used in culinary preparations.

Cultivation : Jamaica cactus is a drought-tolerant plant and prefers well-drained soils and full sun exposure. It is an ideal plant for xeriscaping and cactus gardens.

Cold Hardiness : Opuntia jamaicensis is not very cold hardy and can be affected by low temperatures. It is suitable for USDA hardiness zones 9-11, where temperatures do not drop below -6.7 degrees Celsius.

Height with pot included: 30 cm

The ceramic pot is not included in the price.