Mint - Mentha spicata (Spearmint) - the most aromatic variety

Mentha spicata, also called Moroccan mint or Spanish mint, is the most appreciated and used variety of mint in the world, due to its specific aroma, with great intensity.

Mentha spicata (Spearmint) is the variety most often used both for dishes such as salads, desserts, lemonades, teas, ice creams, cocktails - as well as industrially in toothpaste, mouthwash, chewing gum, aromatic oils, shampoos and soaps, etc.

It resists the cold and is considered pest-free, the specific smell and the essential oils it contains being a good repellent.

Botanical name: Mentha spicata

Height with pots included: 20-30 cm

Note: The size of the plants varies depending on the season and horticultural works.